Add flavour to your meals with David Moore’s Traditional Free Range Pork Sausages. Made with care by the expert team at David Moore Family Butchers, these six premium sausages are crafted from high-quality free-range pork for exceptional taste and tenderness. Perfect for barbecues, breakfasts, and hearty dinners. Get some beautiful bangers today !
Traditional Pork Sausages:
Pork, Rusk (WHEAT), WHEAT Flour (With Calcium, Iron, Niacin & Thiamine), Salt, Starch (Potato), Whey Powder (MILK), Sugar, Stabilisers (Diphosphate E450), Preservative E221 (SULPHITE), Flavourings, Yeast Extract, Antioxidant (Ascorbic Acid), Natural Flavourings, Dried Onion, Colour (Carmine). For allergens see ingredients in CAPITALS. Produced in a factory that handles Gluten, Milk, Soya, Celery, Mustard and Sulphite. Declarable additives: Preservative E221, Flavourings, Antioxidant (Ascorbic Acid), Natural Flavourings, Colour (Carmine).